We are thrilled to officially invite you to join us here for our newly refreshed The Edit, quarterlane’s sister site where you can find all things book lover. Peruse our author interviews like this one with Mary-Louise Parker, book reviews for the books in our myriad of highly curated boxes in our shop, lifestyle features (stay tuned for features on Jessie Randall and Elettra Wiedemann) and more.
What better way to welcome you than to offer you a drink?! Not just any drink, the first in our literary cocktail series designed by cookbook author, blogger and photographer (our friend) Erin Gleeson. We are definitely making this for our Thanksgiving guests. You?
The Fizzy Fitzgerald
- 2 oz Champagne or Prosecco, chilled
- a few drops of fresh lemon juice
- a dash of Angostura bitters
Stir and pour into a stemmed glass. Garnish with a fresh sprig of rosemary for some aromatic flare (serves 1)
After several years of working as a food photographer in New York City, Erin Gleeson moved to a cabin in the woods in Northern California where she created The Forest Feast food blog and cookbook series which fuse her love of cooking with her own photography and watercolor paintings. Inspired by local ingredients she creates simple, mostly-vegetarian recipes that are full of fruits and vegetables. Her recipes are presented as visual diagrams that are simple to follow and are easy enough for a weeknight, yet impressive enough for a party. Erin also has a line of Forest Feast stationery and gift items which feature her artwork and a new entertaining-focused cookbook called The Forest Feast Gatherings that we highly recommend getting before the holidays!